Chicken Breast Cutlet

 

Chicken Breast Cutlet

This is one of those recipes that you simply can't mess it up even if you try. (lol). It is so simple and quick to make.

Ingredients:

- 4 Chicken Breast

- About 2 cups of Italian Bread crumb or Plain Crumb but you will have to add about 2 tablespoons of Italian seasoning. I used 4c Premium Bread Crumbs.

 - About 1/2 cup of grated Parmesan cheese or more to your taste

- About 1/2 inch of olive oil based on the size of your frying pan you are using

- 2 Eggs 

Instruction: 

- Prepare your chicken breast by cleaning and pat drying. Then, cut your chicken breasts in half.

- Pound the breasts until the breasts are nice and flat or close to paper thin. Thinner the better and faster it will cook.

- In a plate or a bowl, mix your bread crumb, grated Parmesan cheese and Italian seasoning if you are using Plain Bread Crumb.

- In a pan or a bowl, have eggs cracked open and beaten.

- Turn your stove to medium-high heat and wait for your oil to heat.

- Meantime, soak your chicken breast in the egg wash and then into the bread crumb mixture both sides.

- Shake off the excess bread crumb and fry them in the hot oil.

- Cook until the chicken breasts are nice and golden brown or cooked through. About 4 to 5 minutes both side. So, you have to keep an eye on it.

 - And you are done. Serve them hot or warm. 

 

This recipe came from TikTok. Enjoy. :)